Experience the Art of Vegetarian Sushi
Discover rich flavors with our handcrafted vegetarian sushi delights — from colorful veggie rolls to creative plant-based nigiri, every bite is a taste of Japan.
Earn points with every order and redeem them for discounts, free items, or exclusive restaurant offers.
Creamy avocado wrapped in seasoned sushi rice and nori.
Rs.200
Fresh cucumber strips rolled in rice and seaweed for a refreshing crunch.
Rs.180
Lightly steamed asparagus spears with a touch of sesame.
Rs.220
Savory shiitake mushrooms marinated in sweet soy sauce.
Rs.240
A colorful blend of avocado, cucumber, carrot, and bell pepper.
Rs.280
Marinated tofu with spicy mayo, cucumber, and green onion.
Rs.260
Crispy sweet potato tempura with creamy avocado and sesame seeds.
Rs.300
Sweet mango and creamy avocado with a hint of spicy sauce.
Rs.320
Sliced avocado atop hand-pressed sushi rice with a touch of wasabi.
Rs.180
Marinated tofu slices on seasoned rice with a hint of ginger.
Rs.200
Sweet roasted red bell pepper with a drizzle of teriyaki sauce.
Rs.190
Tangy pickled daikon radish on a bed of perfectly seasoned rice.
Rs.170
Sweet tofu pockets filled with seasoned sushi rice and sesame seeds.
Rs.220
Steamed young soybeans sprinkled with sea salt.
Rs.150
Crispy battered seasonal vegetables served with dipping sauce.
Rs.280
Refreshing mixed seaweed with sesame oil dressing.
Rs.200